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Oysters - Minimum Half Dozen
Served with Fresh Lemon & a Shallot & Red Wine Vinegar

pc

Warm Goats Cheese and Potato Terrine
Tomato Confit and Pesto

Home Made Duck ‘Foie Gras in Jar’
Marinated with Sauterne Wine and Served with a Fig Jam and Home Made Bread

165 

Prawns and Crab Meat Salad
With Mixed Green Leaves, Endives, Cherry Tomatoes and a Balsamic Dressing

 Tartar of Fresh Tuna and Crab Meat
With Coriander, Capers, Shallots, Lemon and Virgin
Olive Oil. Served with Rocket Salad

Caesar Salad
With a Choice of: Prawns, Crab Meat or Grilled Chicken 
Tossed with Romaine Lettuce, Parmesan, Croutons, Bacon & Our Dressing

 Mains

FISH AND CHIPS
Wild Caught Barramundi
Beer battered or Crumbed, Chips, Tomato Relish & Tartar Sauce

Mediterranean Ratatouille VEGETARIAN
Zucchini, Eggplants, Tomatoes, Capsicum and Olives. Served with Rice & Pita Bread

Manta Ray Pasta
Linguini Pasta with Mussels, Clams, Scallops, Fresh Barramundi in Creamy Sauce

Roasted Spring Chicken – France - 220g
Boneless Spring Chicken Stuffed with Mozzarella Cheese and Shitake Mushrooms

175 

We have a large selection of Fresh Meats and Fish. Please contact us for more details.

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