We Offer 25% discount From our 'A La Carte' Prices for Take Away

 
 
 
 
 
 
 

TAKE-AWAY MENU

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Oysters - Minimum Half Dozen
Served with Fresh Lemon & a Shallot & Red Wine Vinegar

pc

35

Warm Goats Cheese and Potato Terrine
Tomato Confit and Pesto

  85

Home Made Duck ‘Foie Gras in Jar’
Marinated with Sauterne Wine and Served with a Fig Jam and Home Made Bread

 

165 

Prawns and Crab Meat Salad
With Mixed Green Leaves, Endives, Cherry Tomatoes and a Balsamic Dressing

  95 

 Tartar of Fresh Tuna and Crab Meat
With Coriander, Capers, Shallots, Lemon and Virgin
Olive Oil. Served with Rocket Salad

  110

Caesar Salad
With a Choice of: Prawns, Crab Meat or Grilled Chicken 
Tossed with Romaine Lettuce, Parmesan, Croutons, Bacon & Our Dressing

  95

 Mains

   

FISH AND CHIPS
Wild Caught Barramundi
Beer battered or Crumbed, Chips, Tomato Relish & Tartar Sauce

  145 
Home Made Gnocchi ‘Del Mar’
Rich Tomato Sauce, Spinach & Shrimps
  150

Mediterranean Ratatouille VEGETARIAN
Zucchini, Eggplants, Tomatoes, Capsicum and Olives. Served with Rice & Pita Bread

  145 
Moroccan Lentil Stew VEGETARIAN
Cooked with Cumin, Fresh Coriander & Argan Oil. Served with Pita Bread
  140

Manta Ray Pasta
Linguini Pasta with Mussels, Clams, Scallops, Fresh Barramundi in Creamy Sauce

  170 

Roasted Spring Chicken – France - 220g
Boneless Spring Chicken Stuffed with Mozzarella Cheese and Shitake Mushrooms

 

175 

     

We have a large selection of Fresh Meats and Fish. Please contact us for more details.

   

Sides

   
Potato Gratin ( Gratin Dauphinois )   $40
Fat-Boy-Chips
Tartar Sauce and Tomato Relish
  $35
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